Opening hours:


12pm - 8pm

See you soon!

23rd-29th November


Weekly Menu (Monday-Sunday)


Almonds 4

 Giarraffa Olives 3.5

Don Bocarte Anchovies 12

Charcuterie Selection 8

Duck Rillettes, Pork Terrine & Salame Felino 

Cheese Selection 8

Golden Cross, Lincolnshire Poacher & Picos Blue 


Ciabatta, Buttermilk Chicken, Red Cabbage, Peanut Butter & Siracha 10

Ciabatta, Duck Rillettes & Cornichons 7


Pork & Chickpea stew 8

Chicken, Leek & Stilton pie 8

Cauliflower Gratin 8

Vacherin du Mont d’Or, Ham, Potatoes, Endive & Cornichons Kit 20



Whole Rotisserie Chicken, Roast Potatoes or Chips, Salad 20

The rotisserie is turning, but it takes a bit of time! Chickens are roasted to order, so we’ll need about 45 minutes to be ready for you.



Fruit Crumble 4

Chocolate Mousse & Salted Caramel 4


Weekend Special (Friday-Sunday)

Pre-Order By Thursday 5pm


Cote de Boeuf, Salad & Chips (for 2 to share) 35


Sea Bass, Spiced Chickpeas & Cavolo Nero 15



Sunday Roast

Pick-Up Time From 1pm Onwards


Roast Leg of Lamb, Potatoes Carrots, Cabbage & Mint Sauce 12

© 2017 Terroirs Natural Wine Group

soif / pronounced: swuf 

French / noun

1. Thirst   2. Lust   3. French Phrase Vin de Soif : Thirst for Wine